Chef Ann Foundation

Chef Ann Foundation operates a training program located in Anaheim, California. The organization focuses on food and nutrition education, providing instruction aligned with its mission of promoting scratch-cooking and healthy food practices. Specific institutional type and level data are not available through IPEDS reporting.

No specific credential-bearing programs are currently listed in available records for this location. Prospective students are encouraged to contact the organization directly for current program offerings and enrollment requirements.

Anaheim is situated in Orange County in Southern California, offering access to a broad network of food service industry employers and community organizations. Chef Ann Foundation's Anaheim presence supports its broader regional educational outreach efforts.