Culinary Arts/Chef Training

The Culinary Arts/Chef Training certificate program at Albany Technical College is a longer-format certificate credential offered by this public institution in Albany, GA. The program provides students with practical training in professional cooking techniques, kitchen management, and food service operations.

This program falls within the culinary arts and related services field (CIP 12.0503). Albany Technical College also offers a variety of other certificate programs, including Electrician, Building/Property Maintenance, Network and System Administration/Administrator, Computer and Information Systems Security/Auditing/Information Assurance, and Cosmetology/Cosmetologist. Students can expect instruction in food preparation, nutrition fundamentals, sanitation standards, menu planning, and commercial kitchen operations.