Chef Ann Foundation

Chef Ann Foundation is a training provider with a location in Berkeley, California. Listed on the California state Eligible Training Provider List (ETPL), the foundation is a nonprofit organization dedicated to food education and culinary workforce training, with a focus on scratch cooking, school food programs, and nutrition-based food service skills.

No specific programs are currently listed for this provider in available records. The foundation's training typically covers food preparation techniques, institutional and school-based cooking methods, and food literacy instruction. Prospective students should contact the Berkeley location directly for current program information and availability.

Berkeley is located in the East Bay region of the San Francisco Bay Area and has a long-standing culture of food innovation and culinary education. The Chef Ann Foundation's presence in Berkeley supports its mission to expand access to food education and build a skilled workforce for school nutrition programs and community food service environments throughout the region.