Chef Ann Foundation

Chef Ann Foundation is a nutrition and food education organization with a training site in Truckee, California. The organization is listed on California's Eligible Training Provider List (ETPL), confirming eligibility for state workforce training funding. IPEDS institutional data are not currently on record for this provider.

The Chef Ann Foundation delivers training focused on scratch cooking, whole-foods nutrition, and school food service practices. Programs are primarily designed for school nutrition professionals, food service directors, and cafeteria staff seeking to improve meal quality and adopt nutrition best practices. Training may be offered in workshop, seminar, or certificate formats, and current program details at the Truckee location should be verified directly with the organization.

Truckee is a mountain community in Nevada County in the Sierra Nevada region of Northern California, near Lake Tahoe. The Chef Ann Foundation's inclusion on California's ETPL at this location extends its food service professional development programming to school nutrition workers in rural and mountain communities. Contact the organization directly for information on available programs and enrollment.