Culinary Arts/Chef Training

The Culinary Arts/Chef Training certificate program at Community College of Allegheny County is a two- to four-year certificate offered by this public institution in Pittsburgh, PA. The program covers food preparation techniques, culinary fundamentals, kitchen management, and professional cooking practices within the personal and culinary services field.

This program falls within the culinary arts CIP field (12.0503) and is one of several certificate programs available at Community College of Allegheny County. Related programs at the same school include Occupational Therapist Assistant, Computer and Information Systems Security/Auditing/Information Assurance, Computer Support Specialist, Barbering/Barber, and Civil Engineering Technologies/Technicians. Graduates are prepared for professional culinary roles in restaurants, catering operations, and other food service establishments.