Culinary Arts/Chef Training
at Davis Technical College in Kaysville, UT
Program Details
Duration
About 1 year
Completers
51
About This Program
The Culinary Arts/Chef Training certificate program at Davis Technical College is a one- to two-year credential offered by this public institution in Kaysville, UT. Falling within the culinary arts field (CIP 12.0503), the program provides training in food preparation techniques, kitchen safety and sanitation, menu planning, and the operational skills relevant to professional cooking and food service environments.
Davis Technical College also offers certificates in Hair Styling/Stylist and Hair Design, CAD/CADD Drafting and/or Design Technology/Technician, Industrial Mechanics and Maintenance Technology/Technician, Automobile/Automotive Mechanics Technology/Technician, and Welding Technology/Welder, serving students across a wide range of vocational fields in northern Utah.
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