Culinary Arts/Chef Training

Culinary Arts/Chef Training is a two- to four-year certificate program at Georgia Northwestern Technical College, a public institution in Rome, GA. The program is part of the culinary arts field (CIP 12.0503) and trains students in food preparation, kitchen operations, sanitation standards, and culinary techniques used in professional cooking and food service environments.

Georgia Northwestern Technical College offers programs across health, technology, and trades disciplines. Related programs at the school include Surgical Technology/Technologist, Network and System Administration/Administrator, Computer and Information Systems Security/Auditing/Information Assurance, Instrumentation Technology/Technician, and Cosmetology/Cosmetologist General. Students pursuing culinary careers will find this program alongside a diverse set of vocational credentials at the college.