Culinary Arts and Related Services, Other

The Culinary Arts and Related Services certificate program at James Rumsey Technical Institute is a one- to two-year credential offered by this public institution in Martinsburg, WV. The program provides hands-on training in culinary techniques and food service operations within the personal and culinary services field.

This program falls under CIP code 12.0599 in the culinary arts field. James Rumsey Technical Institute also offers related programs including Electrician, Surgical Technology/Technologist, Heating/Air Conditioning/Ventilation and Refrigeration Maintenance Technology, Automobile/Automotive Mechanics Technology, and Licensed Practical/Vocational Nurse Training, providing students with a range of technical and health career pathways at the same campus in Martinsburg.