Food Preparation/Professional Cooking/Kitchen Assistant

Food Preparation/Professional Cooking/Kitchen Assistant is a 1-to-2-year certificate program at Kansas City Kansas Community College, a public institution in Kansas City, KS. Classified under the personal and culinary services field (CIP 12.0505), this program covers foundational culinary techniques, professional kitchen operations, and food safety standards.

Kansas City Kansas Community College also offers related vocational programs including Recording Arts Technology/Technician, Computer Support Specialist, Funeral Service and Mortuary Science, Computer Engineering Technology/Technician, and Carpentry/Carpenter. Students in this food preparation program can expect hands-on instruction designed to prepare them for entry-level roles in commercial kitchens, restaurants, and food service operations.