Culinary Arts/Chef Training

The Culinary Arts/Chef Training certificate program at Lorenzo Walker Technical College is a one- to two-year credential offered by this public institution in Naples, FL. Students receive hands-on instruction in food preparation techniques, kitchen operations, menu planning, food safety, and culinary fundamentals, preparing them for entry-level positions in restaurants, hotels, and food service establishments.

This program is part of the personal and culinary services CIP field (12.0503). Lorenzo Walker Technical College also offers a range of related vocational certificate programs, including Cosmetology/Cosmetologist General, Drafting and Design Technology/Technician, General, Autobody/Collision and Repair Technology/Technician, Automobile/Automotive Mechanics Technology/Technician, and Marine Maintenance/Fitter and Ship Repair Technology/Technician, providing students in Naples with a broad selection of career-focused training options.