New England Culinary Institute - Cruz Bay

New England Culinary Institute - Cruz Bay is a culinary training institution located in Cruz Bay, in the U.S. Virgin Islands. The campus extends the New England Culinary Institute brand into the Caribbean, offering food service and culinary arts education in a distinctive island setting. Specific institutional type and enrollment data are not available in current IPEDS records.

Specific program listings are not available in current IPEDS data. Institutions affiliated with culinary institutes typically offer certificate and associate-level programs in culinary arts, baking and pastry arts, and food and beverage management.

Cruz Bay is the main town on the island of St. John in the U.S. Virgin Islands, known for its proximity to Virgin Islands National Park and a vibrant hospitality and tourism economy. This setting provides a unique backdrop for students pursuing culinary and hospitality careers.