Culinary Arts/Chef Training

The Culinary Arts/Chef Training certificate program at NUC University is a two-to-four-year credential in the culinary arts field, offered at the school's Bayamon, PR campus. As a private for-profit institution, NUC University provides this program under CIP code 12.0503, training students in professional cooking techniques, kitchen management, and food preparation applicable to restaurant and hospitality settings.

This program falls within the personal and culinary services field and prepares students for roles as line cooks, chefs, or food service professionals. NUC University also offers a range of related programs at the same location, including Computer Support Specialist and Funeral Service and Mortuary Science certificates, a Cosmetology/Cosmetologist certificate, and associate degrees in Computer Systems Networking and Telecommunications and Network and System Administration.