Culinary Arts/Chef Training

The Culinary Arts/Chef Training certificate program at Oakland Community College is a two- to four-year certificate offered by this public institution in Auburn Hills, MI. In the culinary arts field (CIP 12.0503), the program provides hands-on instruction in cooking techniques, food preparation, kitchen management, and culinary arts fundamentals relevant to careers in restaurants, food service operations, and hospitality environments.

Oakland Community College supports this program within a broader array of technical and vocational offerings. Students may also consider Surgical Technology/Technologist, Computer and Information Systems Security, and Industrial Technology/Technician at the two- to four-year certificate level, along with Robotics Technology and Heating, Ventilation, Air Conditioning and Refrigeration Engineering Technology at the one- to two-year level.