Culinary Arts/Chef Training

The Culinary Arts/Chef Training certificate program at South Plains College is a two- to four-year credential offered by this public institution in Levelland, TX. The program provides students with foundational and applied skills in food preparation, kitchen management, and culinary techniques in the culinary arts field.

This program falls under CIP code 12.0503 in the culinary arts and restaurant management field. South Plains College offers a variety of other certificate programs that students may consider alongside this program, including Photographic and Film/Video Technology/Technician, Cosmetology/Cosmetologist General, Electrician, Electrical/Electronics Equipment Installation and Repair Technology/Technician General, and Automobile/Automotive Mechanics Technology/Technician. The college supports a wide range of vocational education options for students in west Texas.