Data source: DAPIP (U.S. Department of Education)
This school's data comes from DAPIP (U.S. Department of Education). Some fields typically available for IPEDS-reported schools may not be available.
The International Culinary Center
Graduation Rate
Not reported
Retention Rate
Not reported
Acceptance Rate
Not reported
Total Enrollment
Not reported
About The International Culinary Center
The International Culinary Center is located in Campbell, California, in the greater San Jose metropolitan area. The institution has historically offered culinary and pastry arts training, and this California location serves students in the Silicon Valley region. Specific institutional type, control, and current operational status data are not fully reported in available IPEDS records.
No specific programs are listed in the available IPEDS data for this location. The International Culinary Center has been associated with professional culinary arts, pastry arts, and sommelier training at various campuses. Prospective students should contact the institution directly to verify current program availability and credential offerings.
Campbell is situated in Santa Clara County, providing students with access to a vibrant food and hospitality industry in the broader San Francisco Bay Area, making it a relevant location for culinary career preparation.
Accreditation: Accrediting Commission of Career Schools and Colleges
700 W. Hamilton Ave., Ste. 300, Campbell, CA 95008
Programs
No programs are currently listed for this school. Program data is sourced from IPEDS and updated annually.
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