Baking and Pastry Arts/Baker/Pastry Chef

The Baking and Pastry Arts/Baker/Pastry Chef certificate program at Valencia College is a one- to two-year certificate offered by this public institution in Orlando, FL. The program provides foundational training in baking and pastry production techniques, preparing students for entry-level positions in bakeries, hotels, restaurants, and other food service settings.

This program falls within the culinary arts field (CIP 12.0501). Valencia College also offers a two- to four-year certificate in Baking and Pastry Arts for students seeking a more advanced credential, along with related programs including Culinary Arts/Chef Training and Restaurant, Culinary, and Catering Management. Other programs available at this Orlando campus include Cardiovascular Technology, Network and System Administration, and Construction Engineering Technology.