Culinary Arts/Chef Training

The Culinary Arts/Chef Training certificate program at Cincinnati State Technical and Community College is a two- to four-year credential offered by this public institution in Cincinnati, OH. Classified under the culinary arts and related services field (CIP 12.0503), the program provides hands-on training in cooking techniques, kitchen management, and food preparation skills applicable to professional culinary settings.

Cincinnati State offers a broad range of technical and vocational programs alongside culinary arts. Related offerings at the Cincinnati campus include the Audiovisual Communications Technologies certificate, Web/Multimedia Management and Webmaster certificate, Computer Support Specialist certificate, and Network and System Administration certificate. Students interested in engineering and construction may also look at the Civil Engineering Technologies/Technicians certificate available at the same institution.