Culinary Science/Culinology

Dominican University, a private nonprofit school in River Forest, IL, offers an associate-level program in Culinary Science/Culinology under CIP code 12.0509. This program blends principles of culinary arts with food science, preparing students for roles in food production, product development, and related culinary industries.

The Culinary Science/Culinology program at Dominican University is offered alongside health-focused programs at the same campus. Students may also explore a Physician Associate/Assistant bachelor's program and a Registered Nursing/Registered Nurse associate program, reflecting the university's combination of health sciences and applied professional programs.