Baking and Pastry Arts/Baker/Pastry Chef
at Inter American University of Puerto Rico-Aguadilla in Aguadilla, PR
Program Details
Duration
About 1 year
Completers
18
About This Program
The Baking and Pastry Arts/Baker/Pastry Chef certificate program at Inter American University of Puerto Rico-Aguadilla is a short-term certificate offered by this private nonprofit institution located in Aguadilla, PR. The program is part of the culinary arts and personal services field (CIP 12.0501) and provides students with foundational training in baking techniques, pastry preparation, and food production.
Students gain hands-on skills in a culinary training environment. Inter American University of Puerto Rico-Aguadilla also offers related programs including certificates in Barbering/Barber and Cosmetology/Barber/Styling and Nail Instructor, as well as a certificate in Electrical, Electronic, and Communications Engineering Technology and associate degrees in Computer Installation and Repair Technology and Radiologic Technology/Science, giving students a variety of vocational and technical training options at the Aguadilla campus.
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