Culinary Arts/Chef Training

Culinary Arts/Chef Training is a certificate program of one to two years offered at Inter American University of Puerto Rico-Aguadilla, a private nonprofit institution located in Aguadilla, PR. This program provides students with foundational and intermediate skills in professional cooking, including food preparation techniques, kitchen safety, sanitation standards, menu planning, and culinary arts fundamentals applicable to restaurant and food service careers.

The program is part of the culinary arts and food service field under CIP code 12.0503. Inter American University of Puerto Rico-Aguadilla also offers related programs such as Baking and Pastry Arts, Barbering/Barber, Cosmetology, Barber/Styling, and Nail Instructor, Electrical/Electronic and Communications Engineering Technology, and Computer Installation and Repair Technology. Students can expect both kitchen lab training and classroom instruction covering culinary theory, nutrition basics, and professional food service operations.