Baking and Pastry Arts/Baker/Pastry Chef

Inter American University of Puerto Rico-Metro, a private nonprofit institution in San Juan, PR, offers a one- to two-year certificate in Baking and Pastry Arts/Baker/Pastry Chef. This program provides instruction in baking techniques, pastry production, and culinary arts fundamentals within the culinary arts and baking field, preparing students for roles in bakeries, restaurants, hotels, and food service establishments.

This program falls under CIP code 12.0501. Students at Inter American University of Puerto Rico-Metro may also consider related programs at the same campus, including Aesthetician/Esthetician and Skin Care Specialist, Computer Installation and Repair Technology/Technician, Pharmacy Technician/Assistant, Licensed Practical/Vocational Nurse Training, and Computer and Information Systems Security/Auditing/Information Assurance.