Culinary Arts/Chef Training

The Culinary Arts/Chef Training program at Inter American University of Puerto Rico-Metro is a 1-to-2-year certificate program offered by this private nonprofit institution in San Juan, PR. The program provides foundational training in food preparation techniques, kitchen management, and culinary arts practices for professional food service environments.

This program is part of the culinary arts field (CIP 12.0503). Inter American University of Puerto Rico-Metro also offers other vocational and health-focused certificate programs, including Baking and Pastry Arts/Baker/Pastry Chef, Aesthetician/Esthetician and Skin Care Specialist, Pharmacy Technician/Assistant, Computer Installation and Repair Technology/Technician, and Licensed Practical/Vocational Nurse Training. Students can expect coursework in cooking methods, food safety and sanitation, menu planning, and kitchen operations.