Baking and Pastry Arts/Baker/Pastry Chef
at Johnson & Wales University-Charlotte in Charlotte, NC
Program Details
Duration
About 2 years
Completers
81
Median Earnings (1yr)
$27,514
Outcomes
Median Earnings (1 Year)
$27,514
Outcomes data from College Scorecard (2023). Earnings figures represent median values for program completers.
How This Program Compares
First-year graduate earnings vs. Culinary Arts programs in North Carolina
Benchmark: $26,966 — average of 5 comparable programs
National median wage — Culinary Arts
$38,297
Across all experience levels in this field
Projected job growth — Culinary Arts
+11%
National outlook for this field
About This Program
The Baking and Pastry Arts/Baker/Pastry Chef certificate program at Johnson & Wales University-Charlotte is a 2-to-4-year certificate offered by this private nonprofit institution in Charlotte, NC. The program falls within the culinary arts and related services field (CIP 12.0501) and provides foundational and applied training in baking and pastry production techniques.
Students in the baking and pastry arts field can expect hands-on instruction in a culinary-focused environment. Johnson & Wales University-Charlotte also offers related programs including a Culinary Arts/Chef Training certificate and a Culinary Science/Culinology associate degree, giving students options to explore adjacent areas within the culinary arts field. These programs together reflect the school's concentration in food service and hospitality education.
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