Culinary Arts/Chef Training
at Kennebec Valley Community College in Fairfield, ME
Program Details
Duration
About 2 years
Completers
5
Median Earnings (1yr)
$28,893
Outcomes
Median Earnings (1 Year)
$28,893
Outcomes data from College Scorecard (2023). Earnings figures represent median values for program completers.
How This Program Compares
National median wage — Culinary Arts
$38,297
Across all experience levels in this field
Projected job growth — Culinary Arts
+11%
National outlook for this field
About This Program
Kennebec Valley Community College, a public institution located in Fairfield, Maine, offers a certificate in Culinary Arts/Chef Training at the two-to-four-year certificate level. This program provides students with foundational and advanced training in food preparation, kitchen management, and culinary techniques within the culinary arts field.
Classified under CIP code 12.0503, this culinary certificate is offered alongside a diverse range of technical programs at Kennebec Valley Community College, including Radiologic Technology, Electrician certificates, a Lineworker certificate, and Machine Tool Technology/Machinist. Students in the Culinary Arts program gain hands-on experience in professional kitchen environments and develop skills applicable to restaurants, catering operations, and food service management.
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