Culinary Arts/Chef Training

The Culinary Arts/Chef Training program at Mariano Moreno Culinary Institute in Miami, FL is a two- to four-year certificate offered at this private for-profit institution. It falls within the culinary arts field (CIP 12.0503) and provides students with comprehensive professional training in cooking techniques, kitchen management, and food service operations.

Mariano Moreno Culinary Institute also offers a Baking and Pastry Arts/Baker/Pastry Chef certificate at the same level, allowing students to pursue related training in pastry and baking alongside or in addition to this program. Students in the Culinary Arts/Chef Training program can expect hands-on instruction in classical and contemporary cooking methods, menu planning, food safety and sanitation, and the organizational skills needed for professional kitchen environments.