Culinary Arts/Chef Training

Certificate (2-4 Years)CIP 12.0503

at Monroe College in Bronx, NY

46.83 - AveragePrivate, For-Profit

Program Details

Duration

About 2 years

IPEDS 2023

Completers

IPEDS 2023

Median Earnings (1yr)

$18,256

College Scorecard 2023

Outcomes

Median Earnings (1 Year)

$18,256

College Scorecard 2023

Outcomes data from College Scorecard (2023). Earnings figures represent median values for program completers.

How This Program Compares

First-year graduate earnings vs. Culinary Arts programs in New York

$18,25633% below average

Benchmark: $27,050 — average of 10 comparable programs

College Scorecard 2023

National median wage — Culinary Arts

$38,297

Across all experience levels in this field

BLS

Projected job growth — Culinary Arts

+11%

National outlook for this field

BLS

About This Program

The Culinary Arts/Chef Training certificate program at Monroe College is a two- to four-year credential offered at this private for-profit institution in the Bronx, NY. The curriculum covers cooking techniques, kitchen safety, food production, nutrition, and the management of food service operations.

This program is part of the culinary arts field (CIP 12.0503) and sits alongside a range of other career programs at Monroe College. Related offerings at the school include Baking and Pastry Arts/Baker/Pastry Chef, Medical Office Management/Administration, Medical/Clinical Assistant, Registered Nursing/Registered Nurse, and Licensed Practical/Vocational Nurse Training. Students can expect hands-on training oriented toward professional kitchen environments and food service industry roles.

CIP 12.0503 — Culinary Arts/Chef Training

Category: Culinary Arts

View program on school website