Baking and Pastry Arts/Baker/Pastry Chef

San Jacinto Community College in Pasadena, TX offers a one- to two-year certificate in Baking and Pastry Arts/Baker/Pastry Chef. This public college program covers fundamental and advanced baking techniques, pastry production, bread-making, and dessert preparation relevant to professional kitchen environments.

The program sits within the culinary arts and personal services field (CIP 12.0501). Students at San Jacinto Community College can also pursue related programs in Culinary Arts/Chef Training at both the one- to two-year and two- to four-year certificate levels, as well as Cosmetology, Facial Treatment Specialist, and Radio and Television Broadcasting Technology, reflecting the college's broad vocational offerings.