Culinary Arts/Chef Training

Skagit Valley College in Mount Vernon, WA offers a two- to four-year certificate in Culinary Arts/Chef Training. This public college program provides comprehensive training in food preparation, culinary techniques, kitchen management, and professional cooking standards for students pursuing careers in the food service industry.

The program is part of the culinary arts field (CIP 12.0503). Students at Skagit Valley College can also pursue a one- to two-year Culinary Arts certificate or a Baking and Pastry Arts certificate. The college additionally offers programs in Manufacturing Engineering Technology, Automobile/Automotive Mechanics Technology, and Marine Maintenance/Fitter and Ship Repair Technology, reflecting its broad vocational offerings in Mount Vernon, WA.