Baking and Pastry Arts/Baker/Pastry Chef
at Waukesha County Technical College in Pewaukee, WI
Program Details
Duration
About 1 year
Completers
9
How This Program Compares
National median wage — Culinary Arts
$38,297
Across all experience levels in this field
Projected job growth — Culinary Arts
+11%
National outlook for this field
About This Program
The Baking and Pastry Arts/Baker/Pastry Chef program at Waukesha County Technical College in Pewaukee, WI is a one- to two-year certificate offered by this public institution. The program falls within the culinary arts and related services field (CIP 12.0501) and introduces students to foundational baking and pastry techniques, kitchen safety, and commercial production methods.
This shorter-term certificate is designed for students seeking to enter the baking and food service industry relatively quickly. Waukesha County Technical College also offers a two- to four-year Baking and Pastry Arts certificate for more advanced training, along with programs in Food Preparation/Professional Cooking, Metal Fabricator, Computer Systems Networking and Telecommunications, and Master Aesthetician/Esthetician.
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