Culinary Arts/Chef Training

The Culinary Arts/Chef Training certificate program at Rowan College at Burlington County is located in Mount Laurel, NJ. Rowan College at Burlington County is a public institution offering this two-to-four-year certificate in the culinary arts field. The program provides training in professional cooking techniques, kitchen operations, food safety, menu planning, and culinary fundamentals applicable to restaurant and foodservice industry careers.

This program falls under CIP code 12.0503 in the culinary arts and personal services field. A shorter Culinary Arts/Chef Training certificate at the one-to-two-year level is also offered at Rowan College at Burlington County. Additional programs at the same campus include Baking and Pastry Arts/Baker/Pastry Chef, Electrical, Electronic, and Communications Engineering Technology/Technician, Mechanical/Mechanical Engineering Technology/Technician, and Construction Engineering Technology/Technician certificates.