Mechanical/Mechanical Engineering Technology/Technician

Mechanical/Mechanical Engineering Technology/Technician is a certificate program (two to four years) offered at SUNY College of Agriculture and Technology at Cobleskill, a public institution in Cobleskill, NY. The program is part of the mechanical engineering technology field (CIP 15.0805) and prepares students to apply engineering principles in the design, testing, and maintenance of mechanical systems and equipment.

SUNY Cobleskill also offers related programs including Culinary Arts/Chef Training, Diesel Mechanics Technology/Technician, Emergency Medical Technology/Technician, and Computer and Information Systems Security/Auditing/Information Assurance, as well as Restaurant, Culinary, and Catering Management/Manager at the associate level. Students in the Mechanical/Mechanical Engineering Technology/Technician certificate program can expect coursework in materials science, technical drawing, manufacturing processes, and applied mechanics relevant to manufacturing and engineering support careers.