Restaurant, Culinary, and Catering Management/Manager

The Restaurant, Culinary, and Catering Management/Manager certificate program at Waukesha County Technical College is a two- to four-year certificate offered by this public institution in Pewaukee, Wisconsin. The program covers food service operations, culinary management, catering coordination, and hospitality business practices at the certificate level.

This program is part of the restaurant and food service management field (CIP 12.0504). Waukesha County Technical College offers a broad selection of technical and vocational programs at the Pewaukee campus, including Metal Fabricator and Network and System Administration/Administrator at the one- to two-year certificate level, as well as Computer Systems Networking and Telecommunications, Master Aesthetician/Esthetician, and Web/Multimedia Management and Webmaster at the two- to four-year certificate level.