Restaurant, Culinary, and Catering Management/Manager

Restaurant, Culinary, and Catering Management/Manager is offered as a 2- to 4-year certificate program at Westmoreland County Community College, a public institution located in Youngwood, PA. This program prepares students to manage food service operations, including restaurant management, catering coordination, and culinary business practices.

This program falls within the culinary management field (CIP 12.0504). Westmoreland County Community College also offers related culinary programs, including Baking and Pastry Arts/Baker/Pastry Chef and Culinary Arts/Chef Training, providing multiple entry points into the food service industry. Other programs at the school include Photographic and Film/Video Technology/Technician, Computer and Information Systems Security/Auditing/Information Assurance, and Computer Support Specialist.